Caesar salad with chicken and crackers with sauce

Step-by-step cooking

1. Step 1:

   

   How is it very easy and quick to prepare a festive Caesar salad with chicken, crackers and cherry tomatoes with a sauce that is sure to please many with its wonderful taste qualities? First of all, we prepare the necessary products with spices to prepare a great dish from budget products for the festive table.

2. Step 2:

   

   Put two chicken eggs in a small bowl, then pour boiling water over them and stand for one minute, then put the chicken eggs on a plate and let them cool at room temperature for about fifteen minutes.

3. Step 3:

   

   Take a frying pan and put it on the stove, then pour two tablespoons of olive or vegetable oil into it and spread one clove of garlic cut into thin plates, which then mix and lightly fry.

4. Step 4:

   

   Cut into arbitrary small cubes six pieces of white bread without crusts and spread to fry in a frying pan with garlic.

5. Step 5:

   

   Fry the bread cubes on a high heat of the stove until golden brown on all sides and spread on a plate.

6. Step 6:

   

   Cut into small pieces one centimeter thick and three to four centimeters long three hundred grams of pre-marinated chicken fillet with spices for chicken.

7. Step 7:

   

   Put a frying pan on the stove and pour one tablespoon of olive oil into it, then spread one clove of garlic cut into thin plates, chopped chicken pieces and fry over high heat on the stove until golden brown on all sides, then spread them on a plate.

8. Step 8:

   

   Start cooking the sauce and break two chicken eggs into a blender bowl, then pour into it fifty milliliters of olive oil, three tablespoons of lemon juice and add two teaspoons of ready-made mustard.

10. Step 9:

    

    Chop two garlic cloves quite finely and put them in a blender bowl, then put fifty grams of parmesan cheese grated on a fine grater into it.

11. Step 10:

    

    Grind all the ingredients in the bowl with a blender until smooth and pour the prepared sauce into a small bowl.

12. Step 11:

    

    Start picking lettuce and break into pieces of about one hundred and eighty grams of pre-washed and dried lettuce leaves, which then spread on a dish and press lightly with your hands.

13. Step 12:

    

    Cut seven cherry tomatoes into small slices and spread them evenly on top of the lettuce leaves.

14. Step 13:

    

    Spread on a platter and evenly distribute the fried and cooled chicken pieces, then immediately before serving, fill the salad with the prepared sauce.

15. Step 14:

    

    Spread the crackers on the dish and distribute them evenly, then grate thirty grams of Parmesan cheese on top on a fine grater.

16. Step 15:

    

    Arrange the prepared Caesar salad on serving plates and serve it to the festive table.

17. Step 16:

    

    Cooking together, cooking simply, cooking at home the most delicious dishes from available products according to our recipes! Bon appetit to Everyone!