Puff pastry with sugar

It's very, very simple:

- defrost the dough (just put it on the table and leave it for 20-30 minutes, this is enough for the dough to thaw);

- roll out the dough into a thin layer, carefully transfer to a baking sheet lined with parchment;

- lubricate the surface of the dough with egg white, sprinkle with sugar;

- using a pizza knife, cut the dough into lozenges;

- bake in the oven, preheated to 180 degrees for 15-20 minutes (or until the desired intensity of blush).

Let the liver cool down a little and serve with tea.

Help yourself!