Composition / ingredients
Step-by-step cooking
Step 1:
Ingredients for the dough
Step 2:
Beat eggs with sugar into a fluffy foam, while the sugar should completely dissolve.
Step 3:
Add kefir and vanilla tincture, mix.
Step 4:
Sift flour with baking powder and add several steps to the dough. Flour may need more or less, focus on the consistency of the dough.
Step 5:
Mix the dough thoroughly, it should be as thick as the dough for pancakes.
Step 6:
Put the dough in the prepared form and send it to the oven preheated to 180 C for 10 minutes.
Step 7:
Meanwhile, let's start pouring.
Step 8:
Put butter, sugar, honey and milk (or cream) in a frying pan or saucepan and bring to a boil, stir the mixture until the sugar dissolves.
Step 9:
As soon as the mixture boils, add the almond petals, stir and cook for 5 minutes.
Step 10:
After 10 minutes, we take the pie out of the oven.
Step 11:
Spread the almond filling on top and bake for another 10-15 minutes until ready.
Step 12:
We take the pie out of the oven, let it cool down and serve it to the table. Enjoy your meal!
Caloric content of the products possible in the composition of the dish
- Whole cow's milk - 68 kcal/100g
- Milk 3.5% fat content - 64 kcal/100g
- Milk 3.2% fat content - 60 kcal/100g
- Milk 1.5% fat content - 47 kcal/100g
- Concentrated milk 7.5% fat content - 140 kcal/100g
- Milk 2.5% fat content - 54 kcal/100g
- Honey - 400 kcal/100g
- Whole durum wheat flour fortified - 333 kcal/100g
- Whole durum wheat flour, universal - 364 kcal/100g
- Flour krupchatka - 348 kcal/100g
- Flour - 325 kcal/100g
- Granulated sugar - 398 kcal/100g
- Sugar - 398 kcal/100g
- Kefir fat - 62 kcal/100g
- Kefir of 1% fat content - 38 kcal/100g
- Low-fat kefir - 30 kcal/100g
- Kefir "doctor beefy" 1,8% fat content - 45 kcal/100g
- Kefir 2.5% fat content - 53 kcal/100g
- Butter 82% - 734 kcal/100g
- Amateur unsalted butter - 709 kcal/100g
- Unsalted peasant butter - 661 kcal/100g
- Peasant salted butter - 652 kcal/100g
- Melted butter - 869 kcal/100g
- Baking powder - 79 kcal/100g
- Chicken egg - 80 kcal/100g
- Almond petals - 650 kcal/100g
- Vanilla tincture - 250 kcal/100g
