Chocolate pie with pears in a slow cooker

Fragrant chocolate pie with pears...Delicious taste! . In a slow cooker, any baking turns out with a bang. Today we will prepare a chocolate cake..This is something)) And let's add pears to it - the pie turns out to be very tasty, shokoshkoladny))) Delicate and fragrant)) Getting started)))

Angel

Recipe author

Chocolate pie with pears in a slow cooker

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Composition / ingredients

servings:

Butter

100

Salt (1 pinch.)

to taste

Sour cream (20% fat content will be just right.)

100

Chicken eggs

Sugar (if you don't want very sweet, add 100 grams of sugar.)

150

Wheat flour

150

Baking powder (with slide.)

Chocolate (black, tile 100 grams)

100

Pears (large.)

Translation table of volumetric measures

Nutrients and energy value of the recipe composition

By weight of the composition:

Proteins 8 % 4 g

Fats 29 % 14 g

Carbohydrates 63 % 31 g

251 kcal

GI: 13 / 0 / 87

Step-by-step cooking

Cooking time: 2 hours

Step 1:
Prepare the products. The oil should be soft, at room temperature.
Step 2:
Put butter and a pinch of salt in a bowl.
Step 3:
Rub well with a mixer.
Step 4:
Add the eggs and continue mixing.
Step 5:
Add sour cream, whisk.
Step 6:
Sift flour with baking powder and add to the dough, continue to beat.
Step 7:
Melt the chocolate in a water bath and add to the dough, knead everything thoroughly.
Step 8:
Grease the bowl of the slow cooker with oil and pour out the dough.
Step 9:
Peel pears, remove seeds and cut into slices.
Step 10:
Put the pears on top of the dough, you can form a drawing))) We put the bowl in a slow cooker, close the lid, select the program "baking" for 1 hour 40 minutes. Be guided by your slow cookers, that was enough time for me. After the beep, do not open the slow cooker for another 10 minutes.
Step 11:
Here is our chocolate pie with pears ready!
Step 12:
Cut into portions and invite everyone to drink tea))) I poured more chocolate sauce on top)) Bon appetit!