Vitamin cake

Golden salad to boost immunity in snowy winter.

Recipe author

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Composition / ingredients

Servings:

Beetroot (boiled)

White radish

Apples (sweet and sour)

Carrots (boiled)

Onion (small)

Eggs (boiled)

Mayonnaise (olive)

Lemon juice

Parsley

Translation table of volumetric measures

Nutrients and energy value of the composition of the recipe

By weight of the composition:

Proteins 15 % 3 g

Fats 50 % 10 g

Carbohydrates 35 % 7 g

131 kcal

GI: 67 / 0 / 33

Step-by-step cooking

Cooking time: 1 h 10 min

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Grate beetroot, carrot, apple, radish and eggs. Chop the onion finely.
Put layers on the dish in the following order: beetroot, onion, egg, mayonnaise, carrot, radish, apple, mayonnaise.
You can also fill the salad with sour cream, as you like.
It is convenient to lay out layers with a "turret" on a knife.