Banana Roll Funny Monkey

A very simple gourmet roll recipe! You'll lick your fingers! The very name of this culinary recipe for a banana roll leads children to indescribable delight, and adults, at least smile if they are offered this kind of food. At least, not a single child has refused to eat a cheerful monkey yet. I found this recipe in a book about baby food in the fast and tasty section. He immediately interested me because of the ease of cooking.

Anya

Recipe author

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Composition / ingredients

Servings:

Translation table of volumetric measures

Nutrients and energy value of the composition of the recipe

By weight of the composition:

Proteins 8 % 5 g

Fats 37 % 22 g

Carbohydrates 54 % 32 g

275 kcal

GI: 0 / 25 / 75

Step-by-step cooking

Cooking time: 30 min

Step 1:
Our Ingredients
Step 2:
Spread the butter
Step 3:
My main taster, or rather the first one.because my husband also comes home from work and waits for something delicious
Step 4:
And here I am with ready-made monkeys
Step 5:
Smeared pita bread
Step 6:
Put the bananas on the edge
Step 7:
Now we're spinning it all up
Step 8:
Almost spun)
Step 9:
And here it is our roulette
Step 10:
Cut into portions

To make a "Funny Monkey" we will need pita bread, peanut butter and bananas. It's just nothing. With all this, it can be prepared for breakfast, for afternoon tea or for tea and coffee, or even when an unexpected guest comes. Peel the bananas and put them in a plate.
We lay out fresh pita bread on the cutting board. Peanut butter is thinly applied to the pita bread. Then we put the banana to the edge of the pita bread, and wrap it in pita bread. It turns out a small roll. After that, with a sharp knife, cut the roll into several pieces. We put it on a plate and serve it with tea or coffee. To avoid harm to children, you can serve a banana roll with warm milk or cocoa. Bon appetit to you!