Choose the best mushroom recipes for 1000.menu. Prepare delicious light salads, incomparable savory snacks, excellent sauces, rich soups, pates, caviar or add to give an amazing taste to the second courses. Salt, fry, marinate or sushi mushrooms. Try out new or learn recipes for classic dishes made from cheese, pears, butter, ginger, champignons, oyster mushrooms and many other wonderful mushrooms.
Mushrooms are a valuable source of proteins, vegetable fats and a delicious dish. But they must be chosen with the greatest care. It is not enough to select only edible mushrooms in the forest. It is necessary to cook them fresh, preventing drying or spoilage. It is not necessary to collect mushrooms after a prolonged drought. Due to the lack of moisture, they may contain a high concentration of toxic substances. Do not collect mushrooms near highways and highways.
The Five Most commonly used ingredients in Recipes:
| Product | Calories per 100g | Protein g per 100g | Fats g per 100g | Carbohydrates g per 100g |
|---|---|---|---|---|
| Onion | 41 | 1.4 | 0 | 10.4 |
| Hard cheese | 366 | 24.1 | 29.5 | 0.3 |
| Carrots | 33 | 1.3 | 0.1 | 6.9 |
| Potatoes | 80 | 2 | 0.4 | 18.1 |
| Butter | 734 | 0.5 | 82.5 | 0.8 |
Interesting recipe:
1. Peel fresh porcini mushrooms. Rinse it out.
2. Cut into small pieces.
3. Get wet slightly to remove excess moisture.
4. Pour the olive oil into a saucepan or frying pan.
5. Heat it well.
6. Add the mushrooms and cook for about 10 minutes, stirring all the time.
7. Finely chop the garlic.
8. Add to the mushrooms.
9. Pour in the fortified wine.
10. Simmer for another 15 minutes. After that, add a little lemon juice, salt and pepper to the frying dish.
The five fastest recipes:
| Name of the dish | Cooking time | Calories per 100g | User Rating |
|---|---|---|---|
| Canape Yacht | 5 min | 232 | +96 |
| Mushrooms with ham (almost from Ferran Adria) | 5 min | 131 | +52 |
| Summer salad | 8 min | 70 | +8 |
| Pizza Minutka with tomatoes in a frying pan is fast and simple | 10 min | 261 | +347 |
| Mushrooms in the microwave | 10 min | 208 | +38 |
Useful tips:
• Sherry is best for this dish.
• Before serving, mushrooms fried in wine can be sprinkled with finely chopped herbs.
• Sour cream or heavy cream can be offered as a sauce for the dish.
• The dish goes well with spaghetti, rice, meat dishes.