Cook fast – use the most delicious quick baking recipes. There are delicious cheese cakes made of cottage cheese, and fluffy pancakes, and crumbly cookies, and airy pancakes, and pies with meat, potato, and fruit fillings. And there are also a lot of amazing sponge cakes and cakes without baking, chocolate cupcakes and muffins, puddings, pizzas and much more.
The main ingredient of almost any baking is the flour it contains. The success of cooking any dish depends on its quality. There are several types of wheat that we are familiar with. And for each type of food you need your own. The first grade is suitable for unpalatable pastries (bread, pies, buns). The second one is for creating fluffy pancakes and fritters, cookies and dumplings. The highest grade is used for making cakes, including sponge cakes, cakes, muffins and muffins.
The Five most commonly used ingredients in Hasty Baking Recipes:
Quick recipe for cheese tortillas:
1. Mix salt, sour cream, sunflower oil and sugar.
2. Add flour to the same place and knead until a soft dough is obtained.
3. Leave it to rest.
4. Mix boiled eggs, garlic and cheese (preferably hard) and mayonnaise.
5. Roll out thin round cakes.
6. Lay out the egg and cheese filling.
7. Pinch the edges, like a cheburek.
8. Fry without using oil.
9. Eat still warm.
The Five Fastest Quick Baking Recipes:
| Name of the dish | Cooking time | Calories per 100g | User Rating |
|---|---|---|---|
| Milk pancakes with baking soda and cinnamon | 1 min | 420 | +8 |
| Cake in a slow cooker with dry yeast | 2 min | 332 | +33 |
| Tender and quick banana pie in the oven | 4 min | 271 | +158 |
| Quick yeast dough in the refrigerator in a bag | 5 min | 243 | +106 |
| Cupcakes without flour in the microwave | 5 min | 212 | +107 |
Useful tips:
• You can add herbs, ground pepper, green onion to the filling.
• After roasting, the tortilla must be lubricated with butter for softness.
• The dish can also be baked in the oven.
• If processed cheese is used in cooking instead of hard cheese, the edges need to be pinched more carefully so that it does not leak out.
• To maintain the temperature of the dish, you can cover it with a deep plate on top.