Fried bananas with ice cream

Very fast and delicious dessert).

Recipe author

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Composition / ingredients

servings:

Butter

Sugar

Bananas

Ice cream

250

Translation table of volumetric measures

Nutrients and energy value of the composition of the recipe

By weight of the composition:

Proteins 5 % 2 g

Fats 37 % 16 g

Carbohydrates 58 % 25 g

247 kcal

GI: 0 / 68 / 32

Step-by-step cooking

Cooking time: 10 min

Step 1:
Melt the butter
Step 2:
Add sugar and stir all the time. until it dissolves
Step 3:
Put bananas and fry until golden brown on both sides. By this point, the sugar will caramelize and envelop the bananas. We put ice cream and fried bananas on a plate. That's a delicious dessert ready))