Choose the perfect proven recipes from carrot tops on the online site 1000.menu. Try variations with various spicy herbs, find out how to keep the freshness of the green doctor for a long winter, useful qualities and contraindications. Traditional medicine stores a large baggage of ways to help the body. So why not use this knowledge in cooking!
There are so many vital substances in the green carrot tops that the brilliant reputation of the carrot itself pales in front of it. The content of vitamins and trace elements in the leaves is hundreds of times higher. These are vitamin A, vitamin C - the main support for immunity, the rarest natural vitamins of group B, responsible for the condition of the nervous system, liver and skin. We must also remember about trace elements (Ca, Fe, Na, K, Zn, Se, I, Cu, F), due to the lack of which the vital activity of cells is simply impossible. For daily consumption, fresh tops are harvested as soon as strong green leaves appear. To stock up on greens for the future, you need to collect them before picking carrots.
The Five Most Commonly Used Ingredients in Carrot Tops Recipes:
Interesting recipe:
1. Wash the carrot tops and all the spicy greens thoroughly under running water.
2. Dry it. Chop it finely.
3. Add garlic and salt. Stir it up.
4. Spread out in sterile containers.
5. Store in the refrigerator.
The five fastest recipes from carrot tops:
| Name of the dish | Cooking time | Calories per 100g | User Rating |
|---|---|---|---|
| Carrot tops with herbs and dill for winter | 25 min | 24 | +20 |
| Frozen mixture of carrot and beet tops | 25 min | 24 | +15 |
| Borscht dressing from carrot tops and sorrel | 35 min | 19 | +21 |
| Pickled beetroot and carrot tops | 35 min | 62 | +27 |
| Tomatoes with carrot tops and bay leaves for winter | 40 min | 50 | +31 |
Useful Tips:
• Carrot tops can also be harvested by drying or freezing.
• It is recommended to use it as a seasoning for the first or second, decoctions and tea.
It is not recommended to use carrot tops for allergies, exacerbations of peptic ulcer disease, increased acidity of the stomach, intestinal disorders.