Moreover, it, like other seafood, contains a huge amount of vitamins (groups B, PP, E), minerals (iodine, fluorine, magnesium, sodium and others). It also attracts many buyers with a fairly low price.
In order to easily cook a delicious dish from this fish, you need to follow the simplest tips: defrost strictly at room temperature without using a microwave oven or pouring water, and do not cut the carcass too finely. The recipes of limonella dishes are simple and clear, even a novice hostess can cope with them.
Now about how to cook this healthy fish. There are many different ways, but the most popular are cooking with marinade, baking in the oven and frying in batter, as well as stewing with spices. As a side dish, it is suggested to serve fresh or baked vegetables, boiled rice or mashed potatoes.
65 kcal
50 minutes
Add oriental exoticism to everyday life: prepare Tonthe-Chige. The main thing is
113 kcal
1 hour
The fragrant smell of this dish will not leave any eater indifferent. This
96 kcal
1 hour20 minutes
Incredibly delicious fish for dinner - everyone will like it! Try!
79 kcal
1 hour20 minutes
Delicious, hearty, light dish! Please your family - bake limonella!
96 kcal
45 minutes
Delicious-looking and excellent-tasting fish dish for a large company. If you
111 kcal
45 minutes
A variant of cooking this delicious tender sea fish. Try!
111 kcal
20 minutes
Steamed fish - healthy, delicious, good in any diet! Steamed limonella is good
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