It is not for nothing that recipes from meat offal are so beloved and revered for French gourmets.
If you calculate, after cutting a domestic artiodactyl animal, the meat yield is 60-70%. The remaining third of the carcass is offal, from which many unusual and nutritious dishes can be prepared. It is important that the giblets are cheaper than fillets, but they are not inferior in taste. Although individual parts of the liver are considered a delicacy, their value is determined differently. Remember at least foie gras.
Familiar by-products used most often: heart, liver, tongue, kidneys. They cook soups, cook roasts, salads, stews, and make fillings for dumplings and pancakes. Bones, cartilage, heads and blood should also not be thrown away, because they will make aspic, broth, black pudding, jelly.
Slightly unusual offal: brains, cheeks, eyeballs, testicles, stomach, spleen, trachea, udder … Not every cook understands what to do with such exotics. But in Asia and the Caucasus, chefs know how to cook such food. It is not for nothing that they say: expanding the gastronomic experience is no less useful than horizons.
244 kcal
31 day15 hours
Famous, spicy, pork, with red wine! Chorizo cured sausage comes from Spain.
237 kcal
1 hour30 minutes
Delicious, homemade, natural – the best solution for a picnic! Sausages for
216 kcal
15 minutes
A delicious and healthy snack in a matter of minutes. Cod liver is a delicious
141 kcal
4 hours
The best, tastiest, useful, for a festive table! To make boiled beef tongue
128 kcal
2 hours
On the festive table, incomparably delicious, melts in your mouth! Boiled pork
81 kcal
25 minutes
The tastiest, hastily, light, for a festive table! Salad with tongue and
47 kcal
35 minutes
Prepare a light and hearty dish for your family! Boiled chicken liver is a
43 kcal
3 hours20 minutes
Tender meat appetizer originally from Uzbekistan - try it! Boiled mutton tongue
88 kcal
1 hour50 minutes
Don't forget about the benefits of beef liver, include it in your menu! Boiled
140 kcal
3 hours
Don't know what to surprise the guests with? Cook a delicacy of veal!
42 kcal
3 hours15 minutes
Fragrant and rich broth for soups and gravies. It is not difficult to cook broth
315 kcal
13 hours20 minutes
The most delicious fried sausage is the one that I cooked myself. We can be
108 kcal
4 hours30 minutes
An old recipe that has not lost its relevance! Cook delicious!
128 kcal
2 hours
Delicious and budget hot dish for every day. Buckwheat porridge with beef liver,
203 kcal
20 minutes
Fast, simple, from ordinary products, useful! Pork liver salad is prepared from
91 kcal
6 hours
Delicious cold appetizer of aspic tongue. Cold appetizers in the form of aspic
154 kcal
15 minutes
Just 15 minutes, and a light dinner is already on the table! Irisha Recipe
129 kcal
2 hours30 minutes
Prepare this delicious salad for your beloved on Valentine's Day. The salad is
112 kcal
2 hours
Original and delicious! For the whole family for every day!
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