The fish weighs about 15 kg, but can reach a weight of up to 500 kg, and is about six meters long. In swordfish, meat is divided into light and dark. The content of protein, fat and moisture varies greatly, it depends on the habitat area.
152 kcal
1 hour20 minutes
An exotic dish in our region, but so delicious! Try it!
168 kcal
1 hour20 minutes
Exotic swordfish in white wine - words cannot express how delicious! Swordfish
228 kcal
1 hour20 minutes
The perfect way to cook this delicious fish. Shish kebab from swordfish turns
257 kcal
15 minutes
Delicious and beautiful! Prepare an appetizing dish for dinner!
247 kcal
30 minutes
The noble taste of swordfish and fragrant breading is a great combination!
128 kcal
25 minutes
Prepare delicious fish for a family or romantic dinner! Swordfish in the oven is
201 kcal
40 minutes
According to this recipe, swordfish turns out to be especially delicious! Caper
Related and additional categories:
- National cuisine
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- Fish and seafood
- Dairy products
- Vegetables
- Cereals and cereal products
- Spices seasonings spices
- Fats and oils
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- Garlic
- Кинза
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- Cooking
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- Swordfish
- Milk
- From tomato
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- Recipes for lean dishes without butter
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