Ordinary cutlets will acquire piquancy and interesting taste thanks to the recipes of the sauce for cutlets. Cook from tomatoes, tomato paste, cream, garlic, eggs, vegetable and butter, flour, sour cream, kefir, mayonnaise, vinegar, hot and sweet pepper, cucumbers, mushrooms, spices and other products. Cooking time is from five minutes!
The sauce will help make the cutlets even juicier. Fresh vegetables and spices are best suited for this dish. To prepare the sauce, if its preservation is not required, it is also necessary immediately before use. This way its taste will be more intense. The choice of sauce depends only on personal preferences and requirements for the ingredients. Small children and people with gastrointestinal problems should not be offered hot sauces. Creamy or with a neutral tomato-based flavor are more suitable for them. For those who like "hot", you can offer sauces, which contain hot pepper, mustard.
The Five most commonly used ingredients in Patty Sauce Recipes:
| Product | Calories per 100g | Protein g per 100g | Fats g per 100g | Carbohydrates g per 100g |
|---|---|---|---|---|
| Tomato Paste | 28 | 5.6 | 1.5 | 16.7 |
| Onion | 41 | 1.4 | 0 | 10.4 |
| Sugar | 398 | 0 | 0 | 99.7 |
| Tomatoes | 23 | 1.1 | 0.2 | 3.8 |
| Butter | 734 | 0.5 | 82.5 | 0.8 |
Interesting recipe:
1. Peel the garlic.
2. Finely chop.
3. Chop the dill, parsley, coriander.
4. Without adding oil, fry the garlic in a frying pan.
5. After a minute, add flour.
6. Wait for the golden-brownish color to appear.
7. Pour in the cream.
8. Mix thoroughly.
9. Add herbs and spices.
10. Add salt.
11. Cook the sauce on the lowest heat, stirring constantly for up to 7 minutes.
12. Set aside.
13. Hard-boiled eggs.
14. Finely chop or grind on a coarse grater.
15. Add to the sauce.
16. Knead until smooth.
The five fastest recipes for cutlet sauce:
| Name of the dish | Cooking time | Calories per 100g | User Rating |
|---|---|---|---|
| Cheese and cognac sauce for meat | 3 min | 225 | +48 |
| Garlic sauce for chicken and shawarma with mayonnaise and kefir | 5 min | 340 | +17 |
| Ketchup and mayonnaise sauce with garlic | 5 min | 342 | +61 |
| Mustard soy sauce | 10 min | 123 | +66 |
| Low-carb sauce with avocado a la guacamole | 10 min | 201 | +11 |
Useful Tips:
• Spices such as nutmeg and a mixture of peppers are best suited for this sauce.
• If you add curry, the color of the sauce will change from white to yellowish, and the taste will become more saturated.
• The sauce is perfect for minced chicken and pork cutlets.